Cooking and baking have become popular hobbies among the old and the young alike. Just like every artist admires his or her creation and basks in artistic satisfaction, a baker and chef also love to innovate new recipes using the power of imagination.
Bread is one of the most commonly used ingredients in the cooking world, and for good reason. Versatile and an effective taste-blender, bread is equally popular in all parts of the world. While some cannot imagine breakfast without bread, others consider it a dinner staple.
You can fit a slice of bread in your meal very easily, which is what sends it to the top of your grocery list every time.
Looking for Great Bread Recipes?
However, if you are tired of having bread only as a side dish or want to give your taste buds a refreshing change, it is time you dabble in some new recipes. These ten DIY great bread recipes will change the role of bread in your house.
Absolutely delicious, you need to try this out as soon as possible. Needless to say, the fresher and fluffier your bread is, the more amazing the dishes will turn out to be. If you are a person who absolutely loves to cook, then read on to find out more!
1. Bacon and Cheese Easter Bread
Bacon? Check. Cheese? Check. It is not possible to go wrong when you combine these two delicious ingredients. This recipe is really easy to make, and the only aspect you might have to spend a little extra time on is making the bread. The Brown Eyed Baker teaches you how.
2. Potato Bread with Guernsey Butter
This recipe consists of some smaller recipes that together give rise to an amazing recipe. Giving a twist to the conventional bread and butter, this recipe is not something you have tried before. Follow the instructions of the Great British Chefs for best results.
3. Irish Soda Bread
There must be times when you wish to make something delicious in less than an hour to serve guests. This Soda Bread serves the purpose! Made with just four ingredients, this dish is winning our vote. Find out more on the Gimmy Some Oven.
4. Chocolate-Tahini Banana Bread
You will not guess how well bananas go with tahini unless you try out this recipe. The nutty tahini and the bittersweet chocolate give the traditional banana bread a mouthwatering makeover. Cooking Light shows you the process.
5. Strawberry Bread
Fresh strawberries can add a beautiful flavor to almost any dish. Trust us when we say that you need to try out this strawberry without wasting a second. Oh, and also did we mention that you can serve it as both breakfast and dessert? Consult All Recipes to know how making it.
6. Outback Steakhouse Copycat Honey Wheat Bread
You must have heard of this very famous bread, and we are here to tell you that you no longer need to visit a restaurant to taste it. You can now make an unlimited supply at home following the easy method suggested by I Heart Eating.
7. Ciabatta Bread
Nothing beats the taste of warm homemade bread. The Ciabatta bread is known for its chewy texture and the numerous air holes it has on the inside. Literally a slice of heaven, the Ciabatta Bread is not difficult to make. Learn the steps with the Brown Eyed Baker.
You can make cornbread to suit your personal tastes, and that is what makes this a winner! Be it to complement sauces or making a light afternoon snack, using cornbread is always a good idea. The Great British Chefs teach you how to go about it.
9. Tear-and-Share Garlic Bread
Not liking garlic bread is considered blasphemous by many. This pull-apart garlic bread will be amazing to look at and delicious to devour. Feel free to add your favorite flavors to it after you finish baking. The Olive Magazine will guide you through the process.
10. Fresh Gingerbread Squares
Warm, freshly-baked gingerbread is a delicacy best enjoyed in the winter. Combining the nutty flavour of teff flour and the slightly bitter taste of stout beer with the molasses and cinnamon, the recipe is a crowd-pleaser! Cooking Light tells you how to make it.
Are you ready to experiment with some bread?