3 Scrumptious Chicken Soup Recipes You Will Want to Make

The article explores three scrumptious chicken soup recipes that are easy to prepare and enjoy with your family. The ingredients used are readily available in the local market.

We will explain step-by-step on these recipes and also every ingredient that needs to include on these recipes. You will never miss the important thing to make these yummy recipes. Let enjoy your meal.

Lemony Chicken Soup with Potatoes and White Beans

Ingredients:

1 teaspoon Black pepper
1 teaspoon fennel seeds
1/4 cup lemon juice
2 stalks celery
2 teaspoons dried oregano
3 tablespoon Olive oil
8 cups chicken broth
15.5 Oz White beans(Canned)
Salt
Large onion
Shredded chicken
Potatoes

Procedure:

1. Skin the potatoes and cut them in quarter sizes and place them in a large basin.
2. Chop the onion and celery.
3. Heat up olive oil until shimmering over medium heat in a large soup pot.
4. Add the chopped onion, salt, celery and black pepper.
5. Cook for 10 minutes, frequently stirring until soft.
6. Add dried oregano and fennel seeds, continue cooking for about 1 minute until fragrant.
7. Add the potatoes and the chicken broth and bring to a boil.
8. Reduce the heat to a simmer and allow the potatoes to cook until tender 9 to 10 minutes.
9. Stir in white beans 4 to 5 cups cooked and shredded chicken and cook for about 2 minutes.
10. Stir in mixed herbs (chives and parsley) and fresh lemon juice.
11. Season with pepper and salt.
12. Serve when hot.

Lemony-Chicken-Soup-with-Potatoes

Image Source: buzzfeed.com

Spicy Chicken Tortilla Soup

Ingredients:

8 cups chicken broth
3 tablespoon Olive oil
28 Oz fire roasted potatoes
1 teaspoon chili powder
1 teaspoon kosher salt
2 teaspoon ground cumin
1 large jalapeno
1 teaspoon black pepper
Avocado
Tortilla chips
Sour cream
Cilantro leaves
Grated cheddar
Shredded chicken

Procedure:

1. Chop the onion and jalapeno.
2. Heat olive oil over a medium heat.
3. Add the chopped onion, finely chopped jalapeno, salt, ground cumin, black pepper and chili powder and cook for about 10 to 14 minutes until the onions are tender.
4. Stir frequently prevents the spices from burning.
5. Add the roasted potatoes and cook until slightly thickened.
6. Add chicken broth and bring to boil, stir in 4 to 5 cups cooked, shredded chicken and cook until thoroughly heated.
7. Top with crushed tortilla chips, grated cheddar, cilantro leaves and sliced avocado and serve.

Spicy Chicken Tortilla Soup

Image Source: buzzfeed.com

Curried Coconut and Greens Chicken Soup

Ingredients:

3 teaspoon canola oil
4 chopped cloves garlic
1 bunch scallions
8 cups chicken broth
4 Oz. can coconut cream
Kales
cilantro leaves
wedge lime
Jalapeno Chile
Shredded chicken

Procedure:

1. Slice scallions into tiny slices and place the dark green ones apart.
2. Place the white and light scallions in a pot with canola oil and chopped garlic and jalapeno chile.
3. Cook over average heat until the scallions are tender.
4. Add the chopped garlic and red curry paste and cook for one minute.
5. Add coconut cream.
6. Bring the chicken broth and allow to boil.
7. Stir in six cups stemmed and torn kale and three to four cups cooked, shredded chicken and cook until the kale is tender and the chicken is hot.
8. Serve hot, topped with cilantro leaves, more sliced jalapeno, sliced snapped peas and a wedge of lime.

Curried Coconut and Greens Chicken Soup

Image Source: buzzfeed.com